Throw Together Mexican Casserole

Throw Together Mexican Casserole
  • PREP TIME
    5 mins
  • COOK TIME
    30 mins
  • TOTAL TIME
    35 mins
  • SERVING
    4 People
  • VIEWS
    622

Embrace the vibrant flavors of the Southwest with this incredibly easy and satisfying casserole. Featuring seasoned ground beef, sweet corn, and a medley of other classic Mexican-inspired ingredients, all baked to perfection for a comforting and crowd-pleasing dish.

Ingridients

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Nutrition

  • Carbohydrate
    85 g
  • Cholesterol
    109 mg
  • Fiber
    12 g
  • Protein
    34 g
  • Saturated Fat
    7 g
  • Sodium
    1960 mg
  • Sugar
    9 g
  • Fat
    22 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat oven to 325 degrees F (165 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View 10 mins In a skillet over medium heat, cook the ground beef until evenly brown; drain off any excess grease. (10 minutes)

Image Step 03
03 Step

Recipe View 5 mins In a 9x13 inch baking dish, combine the browned beef, corn, salsa, olives, cooked egg noodles, kidney beans, taco sauce, taco seasoning mix, and tomato sauce. Mix well to ensure all ingredients are evenly distributed. (5 minutes)

Image Step 04
04 Step

Recipe View 30 mins Bake in the preheated oven for 30 minutes, or until the casserole is heated through and bubbly. (30 minutes)

For a spicier kick, use a hot salsa or add a pinch of cayenne pepper to the ground beef while cooking.
Feel free to substitute ground turkey or chicken for the ground beef.
Add a layer of shredded cheese (cheddar, Monterey Jack, or a Mexican blend) during the last 5-10 minutes of baking for a cheesy topping.
This casserole is also great with a dollop of sour cream or a sprinkle of fresh cilantro before serving.

Lauriane Nolan

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.1/ 5 ( 207 Ratings)
Total Reviews: (4)
  • Robert Botsford

    I used leftover chili instead of ground beef and it was amazing! A great way to use up leftovers.

  • Dominic Kuphal

    This recipe is a lifesaver on busy weeknights! So easy to throw together and everyone loves it.

  • Juana Satterfield

    I added some diced green bell pepper and onion to the ground beef while it was cooking, and it added a nice flavor.

  • Cora Hessel

    My kids are picky eaters, but they devoured this casserole! I will definitely be making it again.

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