For an extra layer of flavor, try adding a tablespoon of chopped fresh dill or a squeeze of lemon juice. If you prefer a milder flavor, reduce the amount of Sriracha or use a milder hot sauce. This tuna salad is delicious served on toasted bread, crackers, lettuce wraps, or even as a filling for stuffed avocados. Feel free to experiment with different types of pickles, such as spicy pickle or bread and butter pickles, to customize the flavor to your liking. To make this recipe even quicker, use pre-shredded carrots and pre-chopped celery.
Rossie Muller
Jun 25, 2025My kids even loved this tuna salad! They usually don't like pickles, but they couldn't get enough of this.
Eddie Zboncak
Jun 24, 2025I added a little bit of Dijon mustard for extra tang and it was delicious!
Rahsaan Feest
Jun 24, 2025This is the best tuna salad I've ever had! The dill pickle and Sriracha are a brilliant combination.
Cicero Champlin
Jun 20, 2025This recipe is a keeper! I'll definitely be making this again.
Harley Medhurst
Jun 20, 2025I was skeptical at first, but this recipe is amazing! It's so flavorful and easy to make.