For a richer flavor, consider adding a sprig of rosemary or thyme to the roasting pan during the last 30 minutes of baking. If you prefer a crispier texture, increase the oven temperature to 400 degrees F (200 degrees C) during the last 15 minutes of baking. Feel free to substitute other vegetables, such as bell peppers or zucchini, to customize the bake to your liking.
Leif Bartoletti
Jun 8, 2025I used sweet potatoes instead of regular potatoes, and it was a great twist.
Neoma Lebsack
Nov 19, 2024My kids are usually picky eaters, but they devoured this!
Maye Mueller
Nov 2, 2024I added some bell peppers and it was delicious!
Deshaun Daugherty
Jul 8, 2024Doubled the garlic - amazing!
Cedrick Bins
Dec 8, 2023This recipe is a lifesaver! So easy to throw together on a busy weeknight.
Woodrow Turcotte
Sep 16, 2023I love that it's a one-pan meal – less cleanup!
Nikita Murphy
Sep 15, 2023The potatoes came out perfectly crispy on the outside and fluffy on the inside.