For a richer flavor, consider using whole milk or adding a splash of cream. Experiment with different types of bread to find your favorite texture. Sourdough can add a tangy twist. A drizzle of honey or maple syrup can be used in place of granulated sugar. If you prefer a less soggy toast, pour the milk into the bowl first, then place the toast on top for a shorter soaking time.
Gust Pouros
Jun 27, 2025My grandma used to make this for me when I was sick. So comforting!
Horacio Hansen
Jun 27, 2025I never thought I'd like milk toast, but this recipe changed my mind.
Rhiannon Connelly
Jun 23, 2025I like to use brioche bread for extra richness.
Tony Hoppe
Jun 22, 2025This is such a simple and satisfying dessert. Thank you!
Jessika Trantow
Jun 18, 2025I tried it with cinnamon swirl bread and it was like having French toast!
Monte Oconner
Jun 16, 2025My kids loved this! It's a great way to use up leftover bread.
Rodger Jenkinsbeahan
Jun 16, 2025I added a little butter to the milk and it was amazing!
Garrett Carroll
Jun 14, 2025Adding a pinch of salt really balances the sweetness.