For a smoother sauce, use an immersion blender to puree the mixture after cooking. If you prefer a less sweet sauce, reduce the amount of sugar to your liking. Fresh berries can be substituted for frozen, but may require a slightly shorter cooking time. Store any leftover sauce in an airtight container in the refrigerator for up to 5 days.
Mixed Berry Sauce
-
PREP TIME5 mins
-
COOK TIME15 mins
-
TOTAL TIME20 mins
-
SERVING8 People
-
VIEWS12
Transform ordinary breakfasts and desserts into extraordinary culinary experiences with this vibrant Mixed Berry Sauce. Bursting with the sweet and tart flavors of summer, this versatile sauce elevates pancakes, waffles, ice cream, and more with its luscious texture and dazzling color.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate18 g
-
Fiber1 g
-
Protein0 g
-
Sodium0 mg
-
Sugar16 g
-
Fat0 g
-
Unsaturated Fat0 g
Follow The Directions
01
Step
2 mins
In a medium saucepan, combine the frozen mixed berries, granulated sugar, and fresh lemon juice. (Prep time: ~2 minutes)
02
Step
5 mins
Place the saucepan over medium heat and cook, stirring occasionally, until the berries begin to thaw and release their juices, about 5 minutes. (Cook time: ~5 minutes)
03
Step
5 mins
Add the water and fresh orange juice to the saucepan. Reduce the heat to low and simmer gently, stirring occasionally, for another 5 minutes, allowing the sauce to thicken slightly. (Cook time: ~5 minutes)
04
Step
5 mins
Increase the heat to medium-high and cook, stirring constantly, until the sauce reaches your desired consistency, about 3-5 minutes. It should be thick enough to coat the back of a spoon. (Cook time: ~3-5 minutes)
05
StepRemove the saucepan from the heat and let the Mixed Berry Sauce cool slightly before serving. The sauce will continue to thicken as it cools.
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Ebba Feest
Jun 24, 2025This recipe is a lifesaver when I need a quick and easy dessert topping. It's always a hit with my family and friends.
Norma Zboncak
Jun 19, 2025This sauce is so easy to make and tastes amazing! I put it on everything from pancakes to cheesecake.
Myrtie Walter
Jun 19, 2025I made this with fresh berries from my garden and it was absolutely delicious! I will definitely be making this again.
Casper Hamill
Jun 15, 2025I love the combination of lemon and orange juice in this recipe. It adds a bright, citrusy flavor that complements the berries perfectly.