For an extra layer of flavor, try adding a pinch of red pepper flakes or a dash of Worcestershire sauce to the beef mixture. Feel free to substitute the ground beef with ground turkey or Italian sausage. This dish can be prepared ahead of time and reheated. Store in an airtight container in the refrigerator for up to 3 days. If you like a cheesier dish, add the Cheddar cheese directly into the skillet during the last few minutes of cooking, allowing it to melt into the sauce.
Lori's Beef and Spaghetti Macaroni
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING8 People
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VIEWS142
Transform your weeknight dinner with this comforting and flavorful Beef and Spaghetti Macaroni. A delightful twist on classic spaghetti, this dish is incredibly moist and satisfying, even when reheated. The creamy mayonnaise, savory beef, and tangy spaghetti sauce create a symphony of flavors that will leave you craving more.
Ingridients
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Nutrition
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Carbohydrate26 g
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Cholesterol57 mg
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Fiber3 g
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Protein16 g
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Saturated Fat9 g
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Sodium564 mg
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Sugar10 g
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Fat28 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 10 mins Cook the Macaroni: In a medium pot, bring salted water to a rolling boil. Add the macaroni and cook according to package directions until al dente. (Approximately 8-10 minutes). Drain well and set aside.
02 Step
Recipe View 10 mins Sauté Beef and Onion: In a large skillet over medium-high heat, cook the ground beef and chopped onion until the beef is browned and the onion is translucent. (Approximately 7-10 minutes). Drain off any excess grease.
03 Step
Recipe View 2 mins Combine and Simmer: Stir in the mayonnaise and spaghetti sauce until well combined. Add the cooked and drained macaroni to the skillet. Mix thoroughly to ensure the macaroni is evenly coated with the sauce.
04 Step
Recipe View 7 mins Heat Through: Reduce the heat to medium and cook, stirring occasionally, until the mixture is heated through. (Approximately 5-7 minutes).
05 Step
Recipe View 1 mins Serve: Transfer the Beef and Spaghetti Macaroni to a large serving bowl. Sprinkle the shredded Cheddar cheese over the top. Serve warm and enjoy!
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Solon Ryan
Dec 27, 2024So yummy! I followed the recipe exactly and it turned out perfectly. Definitely adding this to my regular rotation.
Wilfredo Boyle
Dec 25, 2024I was skeptical about the mayonnaise, but it adds such a creamy and delicious touch!
Vicente Feeneykreiger
Nov 23, 2024I added some garlic powder and Italian seasoning, and it was a huge hit!
Jaydon Dibbert
Sep 16, 2024This recipe is a lifesaver! My kids love it, and it's so easy to make on a busy weeknight.