For a richer flavor, use roasted peanut butter. If the mixture is too sticky, add a little more powdered milk. Store the Honey Nutters in an airtight container in the refrigerator for up to a week.
Honey Nutters
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PREP TIME20 mins
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COOK TIME0 mins
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TOTAL TIME20 mins
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SERVING24 People
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VIEWS93
Delight in these delectable Honey Nutters – a symphony of textures and flavors that require no baking! This simple no-bake treat combines the wholesome goodness of graham crackers, creamy peanut butter, and the natural sweetness of honey, all enrobed in a delicate coating of coconut. Perfect as a healthy snack or a delightful homemade confection.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate20 g
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Cholesterol1 mg
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Fiber2 g
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Protein4 g
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Saturated Fat3 g
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Sodium124 mg
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Sugar13 g
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Fat9 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Prepare the Graham Cracker Crumbs: Place the graham crackers between two sheets of parchment paper and crush them into fine crumbs using a rolling pin or pulse them in a food processor until finely ground. (5 minutes)
02 Step
Recipe View 5 mins Combine Ingredients: In a large mixing bowl, combine the crushed graham cracker crumbs, peanut butter, honey, and powdered milk. Mix thoroughly until a cohesive mixture forms. (5 minutes)
03 Step
Recipe View 10 mins Form the Nutters: Roll the mixture into small, even-sized balls, approximately 1 inch in diameter. (10 minutes)
04 Step
Recipe View 5 mins Coat with Coconut: Gently roll each ball in the shredded coconut, ensuring it is evenly coated. (5 minutes)
05 Step
Recipe View 30 mins Chill and Set: Place the coconut-covered balls on a sheet of wax paper or parchment paper and refrigerate for at least 30 minutes to allow them to firm up. (30 minutes)
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Please Rate
Dusty Jacobi
Jun 21, 2025These were so easy to make and a big hit with my kids!
Vicky Okeefe
Mar 31, 2025A great recipe for a quick and healthy snack. I will definitely make these again!
Horacio Hansen
Feb 3, 2025I added a sprinkle of sea salt to the coconut for a sweet and salty twist.