For an extra burst of flavor, consider adding a pinch of freshly cracked black pepper or a sprinkle of dill to the cream cheese mixture. To prevent the bread from becoming soggy, assemble the sandwiches shortly before serving. Feel free to experiment with different types of bread, such as rye or multigrain, to find your perfect combination. Garnish with a sprig of fresh dill or a delicate cucumber ribbon for an added touch of sophistication.
Cucumber Sandwich Appetizers
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME10 mins
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SERVING12 People
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VIEWS153
Elevate your appetizer game with these delightful Cucumber Sandwich Appetizers. Crisp cucumber slices layered atop creamy, herbed perfection, all nestled on a bed of rich pumpernickel. A refreshing bite that's both elegant and satisfying!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate21 g
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Cholesterol23 mg
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Fiber3 g
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Protein6 g
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Saturated Fat5 g
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Sodium552 mg
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Sugar2 g
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Fat9 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a mixing bowl, combine the softened cream cheese, sour cream, and Italian-style salad dressing mix. (5 minutes)
02
StepBlend until the mixture is smooth, creamy, and well incorporated. (2 minutes)
03
StepGenerously spread the cream cheese mixture onto each slice of pumpernickel party bread. (5 minutes)
04
StepTop each cream cheese-covered slice with 1 to 2 thinly sliced cucumber rounds. Arrange artfully for a pleasing presentation. (5 minutes)
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Graham Shields
Jun 20, 2025These are so much better than plain cucumber sandwiches! The Italian dressing mix adds a nice zing.
Telly Denesik
May 1, 2025These were a hit at my book club meeting! Everyone loved the unique flavor combination.
Loren Langworth
Sep 13, 2024Simple to make and always a crowd-pleaser.
Emilio Kessler
Aug 16, 2024I made these for a bridal shower and they were gone in minutes! So easy and delicious.
Jamarcus Pfeffer
Apr 24, 2024My kids even enjoyed these, which is saying something! Great way to get them to eat cucumbers.
Rachel Goldner
Apr 6, 2024A great appetizer for a brunch gathering. I prepared them in advance and they still tasted great.
Mollie Little
Jan 31, 2024I added a little lemon zest to the cream cheese mixture and it brightened up the flavors beautifully.