Cucumber and Tomato Salad with Mayo

Cucumber and Tomato Salad with Mayo
  • PREP TIME
    15 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    15 mins
  • SERVING
    4 People
  • VIEWS
    393

Embrace the vibrant flavors of summer with this refreshing Cucumber and Tomato Salad, delicately dressed with a creamy mayonnaise. A symphony of garden-fresh ingredients that dance on your palate.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    10 g
  • Cholesterol
    5 mg
  • Fiber
    2 g
  • Protein
    2 g
  • Saturated Fat
    2 g
  • Sodium
    87 mg
  • Sugar
    5 g
  • Fat
    11 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View In a spacious serving bowl, gently combine the chopped tomatoes, sliced cucumber, and diced red onion. (5 minutes)

Image Step 02
02 Step

Recipe View In a separate small bowl, whisk together the mayonnaise, minced garlic, and freshly ground black pepper. (2 minutes)

Image Step 03
03 Step

Recipe View Delicately fold the mayonnaise mixture into the tomato and cucumber mixture, ensuring each piece is lightly coated. (3 minutes)

Image Step 04
04 Step

Recipe View Season with sea salt to taste, adjusting as needed. (1 minute)

Image Step 05
05 Step

Recipe View For optimal flavor, allow the salad to rest in the refrigerator for at least 15 minutes before serving. This allows the flavors to meld together beautifully. (15 minutes)

For an extra layer of flavor, consider adding a splash of red wine vinegar or a squeeze of lemon juice to the mayonnaise dressing.
If you prefer a lighter salad, substitute Greek yogurt for half of the mayonnaise.
Fresh herbs, such as basil or dill, can also be incorporated to elevate the flavor profile.
Make sure the tomatoes are ripe but firm to prevent the salad from becoming soggy.
Serve immediately after chilling for the best taste and texture.

Darrion Jenkins

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.2/ 5 ( 131 Ratings)
Total Reviews: (5)
  • Jaylin Kuvalis

    John B: I've made this recipe several times now, and it's always a hit. I like to use heirloom tomatoes for the best flavor.

  • Kristian Johns

    Emily L: The mayo dressing is what makes this salad so good. It's creamy and tangy, and it complements the vegetables perfectly.

  • Cicero Connelly

    David K: Simple, fresh, and delicious! I love that it only takes a few minutes to prepare. Will definitely make it again.

  • Santiago Gerhold

    Sarah M: This salad was so easy to make and tasted amazing! I added some fresh dill from my garden and it was the perfect addition.

  • Letitia Bartoletti

    Jessica P: I substituted half the mayo with Greek yogurt to make it a bit healthier, and it still tasted great!

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