For an extra festive touch, consider adding a handful of fresh cranberries or raspberries to each glass. If you prefer a less sweet punch, use diet ginger ale. To keep the punch chilled at a party, prepare a large batch in a punch bowl and add a frozen block of cranberry juice ice.
Cranberry Punch
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING6 People
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VIEWS45
A vibrant and refreshing cooler, perfect for sun-drenched afternoons. This ruby-red Cranberry Punch is as visually stunning as it is delicious, promising a burst of fruity zest with every sip.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate58 g
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Fiber1 g
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Protein1 g
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Sodium25 mg
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Sugar15 g
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Fat0 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins Prepare the glasses: Evenly distribute ice among 6 tall glasses. (2 minutes)
02 Step
Recipe View 3 mins Combine juices: Pour cranberry-apple juice into each glass, filling them about three-quarters full. (3 minutes)
03 Step
Recipe View 2 mins Top with ginger ale: Gently top off each glass with ginger ale, dividing it evenly. (2 minutes)
04 Step
Recipe View 5 mins Stir and garnish: Stir gently to combine. Garnish each glass with lime wheels and a sprig of fresh mint. (5 minutes)
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RECIPE REVIEWS
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Kendall Beckermayer
Jun 19, 2025This punch was a hit at my summer barbecue! Everyone loved the combination of sweet and tangy flavors.
Zakary Runolfsdottir
Mar 8, 2025I made this for a brunch and it was so easy and refreshing. The lime and mint really elevate the drink.
Toney Jenkins
Jan 23, 2025Simple, delicious, and beautiful! I'll definitely be making this again.