Cindy's Yellow Rice

Cindy's Yellow Rice
  • PREP TIME
    10 mins
  • COOK TIME
    25 mins
  • TOTAL TIME
    35 mins
  • SERVING
    4 People
  • VIEWS
    453

Transform ordinary rice into a vibrant and flavorful side dish with this simple yet exquisite recipe. Infused with aromatic spices, this golden-hued rice is the perfect complement to any meal.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    43 g
  • Fiber
    1 g
  • Protein
    4 g
  • Saturated Fat
    1 g
  • Sodium
    587 mg
  • Sugar
    2 g
  • Fat
    7 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Gather all ingredients and prepare your workspace. (5 minutes)

Image Step 02
02 Step

Recipe View In a medium saucepan, bring the water to a rolling boil over high heat. (7 minutes)

Image Step 03
03 Step

Recipe View Add the rinsed rice, dried minced onion, olive oil, turmeric, garlic powder, black pepper, and salt to the boiling water. Stir well to combine. (3 minutes)

Image Step 04
04 Step

Recipe View Cover the saucepan tightly with a lid. Reduce the heat to low and simmer gently until all the water is absorbed and the rice is tender. This should take approximately 20 minutes.

Image Step 05
05 Step

Recipe View Remove the saucepan from the heat and let it stand, covered, for an additional 5 minutes to allow the rice to steam and finish cooking. (5 minutes)

Image Step 06
06 Step

Recipe View Fluff the rice gently with a fork to separate the grains before serving. (2 minutes)

For an extra layer of flavor, try sautéing the dried minced onion in the olive oil for a few minutes before adding the water.
Adjust the amount of turmeric to your liking, depending on the desired intensity of color and flavor.
Basmati or jasmine rice can be substituted for long-grain white rice, but may require slight adjustments to the cooking time and water ratio.
Serve this Yellow Rice with grilled chicken, roasted vegetables, or as a base for your favorite stir-fry.

Odie Conroy

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 151 Ratings)
Total Reviews: (3)
  • Laron Wehner

    My family raved about this rice! I added a pinch of cumin for an extra touch of warmth.

  • Derek Nikolaushomenick

    This recipe is a game-changer! So easy, and the rice comes out perfect every time.

  • Zella Dibbert

    I love the vibrant color and subtle flavor of this rice. It's a great way to jazz up a simple meal.

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