Blackberry-Cucumber Vodka Tonic

Blackberry-Cucumber Vodka Tonic
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    1 People
  • VIEWS
    9

Experience a symphony of flavors with this Blackberry-Cucumber Vodka Tonic, a vibrant twist on a timeless classic. Fresh blackberries and crisp cucumber dance with the smooth vodka and bubbly tonic, creating a cocktail that is both refreshing and visually stunning. Perfect for warm evenings or festive gatherings, this concoction is sure to tantalize your taste buds and leave you craving more.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    13 g
  • Fiber
    2 g
  • Protein
    1 g
  • Sodium
    21 mg
  • Sugar
    11 g
  • Fat
    0 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
2 mins

In a sturdy rocks glass, gently muddle 3 slices of cucumber and 4 plump blackberries until their fragrant essences are released. (Approximately 2 minutes)

02

Step
1 mins

Fill the glass generously with crushed ice, creating a frosty foundation for the layers to come. (Approximately 1 minute)

03

Step
0 mins

Pour in 1.5 ounces of your preferred vodka, allowing it to mingle with the muddled fruits. (Approximately 30 seconds)

04

Step
0 mins

Top off the glass with 3 ounces of chilled tonic water, watching as the bubbles rise and create a refreshing effervescence. (Approximately 30 seconds)

05

Step
1 mins

Gently stir the mixture to combine all the elements, ensuring a harmonious blend of flavors. (Approximately 1 minute)

06

Step
0 mins

Garnish with the remaining slice of cucumber and a fresh blackberry, adding a touch of elegance and visual appeal. (Approximately 30 seconds)

07

Step
0 mins

Serve immediately and savor the delightful combination of fruity sweetness, cool cucumber, and invigorating bubbles.

For an extra burst of flavor, try muddling a few mint leaves along with the cucumber and blackberries.
If you prefer a sweeter drink, add a splash of simple syrup or agave nectar to taste.
Experiment with different types of vodka to find your perfect flavor profile.
For a non-alcoholic version, simply omit the vodka and add a splash of sparkling water or club soda.

Juliet Kuphal

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 3 Ratings)
Total Reviews: (4)
  • Jenifer Rippin

    I tried it with gin instead of vodka and it was equally delicious!

  • Astrid Doyle

    This is my new go-to summer drink! So refreshing and easy to make.

  • Eulah Dubuque

    I made this for a party and everyone loved it! The presentation is beautiful, too.

  • Jan Klein

    The cucumber and blackberry combination is genius. It's like a spa day in a glass!

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