For a smoother compote, gently mash some of the blackberries with a fork or potato masher during the simmering process. Adjust the amount of sugar to your liking, depending on the sweetness of the blackberries. A splash of balsamic vinegar or a pinch of ground cinnamon can add depth and complexity to the flavor profile. This compote can be stored in the refrigerator for up to 5 days.
Aron Corkeryhartmann
Jun 4, 2025My kids loved this over their pancakes!
Harry Champlin
Apr 9, 2025This recipe is so easy and delicious! I made it with frozen blackberries and it turned out great!
Willie Bode
Apr 2, 2025I found that it thickened up quite a bit as it cooled, so next time I might not simmer it for as long.
Kelley Legros
Feb 19, 2025I added a little bit of vanilla extract and it was amazing!