Beermosa

Beermosa
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    1 People
  • VIEWS
    18

Elevate your brunch game with the Beermosa, a surprisingly delightful and refreshing twist on the classic mimosa. This simple cocktail combines the crispness of beer with the bright citrus notes of orange juice for a unique and invigorating flavor experience.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    26 g
  • Fiber
    0 g
  • Protein
    3 g
  • Sodium
    16 mg
  • Sugar
    10 g
  • Fat
    0 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

Chill both the beer and orange juice thoroughly before starting. (5 minutes)

02

Step
1 mins

Gently pour the chilled beer into a tall glass or champagne flute, filling it about two-thirds full. (1 minute)

03

Step
1 mins

Top with the chilled orange juice, pouring slowly to prevent excessive fizzing. (1 minute)

04

Step

Serve immediately and enjoy the effervescent blend of beer and citrus!

For a sweeter beermosa, use orange juice with pulp or add a splash of simple syrup.
Experiment with different types of beer to find your perfect flavor combination. Wheat beers and lagers generally work best.
Garnish with an orange slice or a sprig of mint for an elegant touch.
Adjust the ratio of beer to orange juice to suit your personal preference. Some prefer a stronger beer flavor, while others prefer a more pronounced citrus taste.

Arianna Fisher

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 6 Ratings)
Total Reviews: (7)
  • Rodger Bradtke

    A fun and festive cocktail for any occasion.

  • Janice Kiehn

    A great way to use up leftover beer after a party.

  • Georgianna Miller

    Make sure to chill the beer and orange juice well! It makes a big difference.

  • Patrick Reichel

    So easy to make and perfect for a lazy Sunday brunch.

  • Aglae Marvin

    I tried it with a grapefruit IPA and it was amazing!

  • Alexander Howe

    The combination of beer and orange juice is a refreshing change from the traditional mimosa.

  • Sedrick Rempelsmitham

    I never thought of using beer in a mimosa, but this is surprisingly delicious!

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