Avocado Toast with Grilled Cheese

Avocado Toast with Grilled Cheese
  • PREP TIME
    10 mins
  • COOK TIME
    5 mins
  • TOTAL TIME
    15 mins
  • SERVING
    2 People
  • VIEWS
    10

Elevate your quick lunch with this Avocado Toast – a symphony of creamy avocado, zesty red onion, and fragrant cilantro, all crowned with a bubbling, golden Parmesan crust. A textural and flavorful delight!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    46 g
  • Cholesterol
    13 mg
  • Fiber
    25 g
  • Protein
    14 g
  • Saturated Fat
    8 g
  • Sodium
    408 mg
  • Sugar
    2 g
  • Fat
    46 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
2 mins

Position an oven rack approximately 6 inches from the broiler and preheat the broiler. (Prep time: 2 minutes)

02

Step
1 mins

Arrange bread slices on a baking sheet and toast under the preheated broiler until golden brown, about 1 to 2 minutes. Watch carefully to prevent burning! (Cook time: 1-2 minutes)

03

Step
3 mins

In a bowl, gently combine the mashed avocados, diced red onion, and chopped cilantro. Adjust cilantro to your preference. (Prep time: 3 minutes)

04

Step
1 mins

Generously spread the avocado mixture onto the toasted bread slices, ensuring an even layer. (Prep time: 1 minute)

05

Step
1 mins

Sprinkle the freshly grated Parmesan cheese over the avocado-topped bread, creating a generous blanket of cheesy goodness. (Prep time: 1 minute)

06

Step
2 mins

Return the baking sheet to the broiler until the Parmesan cheese is melted, bubbly, and lightly golden, approximately 2 to 3 minutes. (Cook time: 2-3 minutes)

07

Step
0 mins

Remove from broiler and serve immediately. Enjoy the delightful combination of creamy avocado, fresh herbs, and toasted cheese!

For an extra layer of flavor, consider adding a squeeze of fresh lime juice to the avocado mixture.
A sprinkle of red pepper flakes can add a touch of heat.
Experiment with different cheeses – Gruyere or Asiago would also be delicious.
If you don't have a broiler, you can toast the bread in a toaster and melt the cheese in a skillet.

Emiliano Rodriguez

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 5.0/ 5 ( 3 Ratings)
Total Reviews: (4)
  • Laurel Schiller

    My kids even loved this, and they're usually picky eaters!

  • Javier Murphy

    So quick and easy to make, and the combination of flavors is perfect for a light lunch.

  • Joan Keebler

    I added some everything bagel seasoning for an extra crunch and flavor!

  • Emmet Hintz

    This recipe is fantastic! The Parmesan cheese takes avocado toast to a whole new level.

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