For an extra layer of flavor, consider adding a pinch of ground nutmeg or cardamom to the crumble topping. If using canned cranberry sauce, opt for whole berry sauce and drain any excess liquid before using. Serve warm, ideally with a scoop of vanilla ice cream or a dollop of whipped cream for the ultimate indulgence.
Apple Crisp with Cranberry Sauce
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PREP TIME15 mins
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COOK TIME45 mins
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TOTAL TIME1 hrs
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SERVING8 People
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VIEWS189
A symphony of tart cranberries and sweet apples, cloaked in a golden, buttery oat crumble. This Apple Crisp with Cranberry Sauce is the perfect marriage of autumnal flavors, transforming leftover cranberry sauce into a delightful dessert centerpiece.
Ingridients
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Nutrition
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Carbohydrate62 g
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Cholesterol31 mg
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Fiber4 g
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Protein3 g
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Saturated Fat7 g
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Sodium99 mg
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Sugar38 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat your oven to 350°F (175°C). (5 minutes)
02 Step
Recipe View 5 mins Arrange the apple slices evenly in an 8- or 9-inch square baking dish. (5 minutes)
03 Step
Recipe View 3 mins Spoon the cranberry sauce over the apples, spreading it into an even layer. (3 minutes)
04 Step
Recipe View 7 mins In a separate bowl, combine the whole wheat pastry flour, rolled oats, brown sugar, melted butter, and ground cinnamon. Mix with a fork or your fingertips until the mixture forms coarse crumbs. (7 minutes)
05 Step
Recipe View 2 mins Sprinkle the crumble topping evenly over the apple-cranberry mixture, ensuring it's completely covered. (2 minutes)
06 Step
Recipe View 45 mins Bake in the preheated oven until the apples are tender when pierced with a knife and the topping is golden brown and crisp. (Approximately 45 minutes)
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Kaley Gulgowski
May 13, 2025The cranberry sauce really makes this apple crisp special.
Elise Klein
Apr 7, 2025This is now my go-to apple crisp recipe!
Boyd Lubowitz
Mar 3, 2025Next time, I'll try adding some nuts to the topping.
Stella Ullrich
Feb 7, 2025The topping was perfectly crispy.
Eve Donnelly
Nov 19, 2024The aroma while it was baking was heavenly.
Van Flatley
Oct 28, 2024Easy to follow and delicious!
Aubrey Wolf
May 20, 2024I used canned cranberry sauce, and it turned out great.
Lorine Welch
Mar 24, 2024This recipe is amazing! My family loved it.