For a richer flavor, try adding a pinch of red pepper flakes to the marinade. If you don't have sweet soy sauce, you can substitute with an equal amount of regular soy sauce mixed with 1 teaspoon of molasses or honey. Ensure the steak bites are not overcrowded in the air fryer for best results. Cook in batches if necessary. These steak bites are delicious served with a side of steamed broccoli or asparagus.
Air Fryer Steak Bites with Soy Sauce
-
PREP TIME5 mins
-
COOK TIME0 mins
-
TOTAL TIME41 mins
-
SERVING3 People
-
VIEWS13
Experience a symphony of Asian-inspired flavors with these succulent steak bites, perfectly cooked in your air fryer. Ideal as a standalone appetizer or paired with fragrant coconut jasmine rice and vibrant stir-fried vegetables, these bites are a guaranteed crowd-pleaser.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate12 g
-
Cholesterol101 mg
-
Fiber0 g
-
Protein27 g
-
Saturated Fat13 g
-
Sodium717 mg
-
Fat36 g
-
Unsaturated Fat0 g
Follow The Directions
01
StepPrepare the Steak: Cut the rib-eye steaks into bite-sized pieces, approximately 1-inch cubes. Place the steak bites in a resealable plastic bag. (5 minutes)
02
StepMarinate the Steak: In a mixing bowl, whisk together the oyster sauce, reduced-sodium soy sauce, sweet soy sauce, sesame oil, and brown sugar until well combined. Pour the marinade over the steak bites in the bag, ensuring each piece is thoroughly coated. Seal the bag and marinate in the refrigerator for at least 30 minutes, or up to 2 hours for enhanced flavor. (35 minutes)
03
StepPreheat the Air Fryer: Preheat your air fryer to 400 degrees F (200 degrees C). (5 minutes)
04
StepPrepare the Air Fryer Basket: Line the air fryer basket with a perforated parchment paper round to prevent sticking and ensure even cooking. (2 minutes)
05
StepAir Fry the Steak Bites: Remove the steak bites from the marinade, allowing any excess to drip off. Arrange the steak pieces in a single layer on the prepared air fryer basket, being careful not to overcrowd. (3 minutes)
06
StepCook to Perfection: Air fry the steak bites for approximately 6 minutes, shaking the basket halfway through at the 3-minute mark to ensure even cooking. Adjust cooking time according to your desired level of doneness. For medium-rare, aim for an internal temperature of 130-135 degrees F. (6 minutes)
07
StepGarnish and Serve: Remove the air-fried steak bites from the basket and transfer them to a serving plate. Sprinkle generously with toasted sesame seeds. Serve immediately and enjoy!
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Whitney Johnslangworth
Jun 30, 2025I marinated the steak for 2 hours and it was incredibly flavorful. Will definitely make again!
Sandrine Luettgen
Jun 25, 2025My kids loved these! They were gone in minutes. A new family favorite!
Jessyca Crooksjohns
Jun 23, 2025These were amazing! So easy and quick to make. The marinade is fantastic!
Pedro Terry
Jun 20, 2025I added a little ginger to the marinade, and it gave it a nice kick. Thanks for the recipe!